Customization: | Available |
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CAS No.: | 6363-53-7 |
Formula: | C12h22o11.H2O |
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Name | D-(+)-Maltose monohydrate |
Molecular Structure | |
Molecular Formula | C12H22O11.H2O |
Molecular Weight | 360.31 |
CAS Registry Number | 6363-53-7 |
EC Number | 613-294-6 |
Melting point | 130 ºC |
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alpha | 137 º (c=4, H2O, NH3) |
Water solubility | 1080 g/L (20 ºc) |
Appearance: Colorless or white crystalline powder, containing 1 molecule of crystalline water.
MFG Date: Apr.21,2025 EXP Date: Apr.20,2027 | ||||
Item | Test | Specifications | Analysis Result | |
01 | Appearance | White or almost white | White powder | |
02 | Identification | Positive | Positive | |
03 | pH | 4.5~6.5 | 5.4 | |
04 | Sulfated Ash | 0.1% Max | Complies | |
05 | Residue on ignition | 0.1% Max | 0.07% | |
06 | Lead | 4 ppm Max | Complies | |
07 | Arsenic | 1 ppm Max | Complies | |
08 | Heavy metals | 4 ppm Max | Complies | |
09 | Chloride | 200 ppm Max | <200 ppm | |
10 | Sulfate | 240 ppm Max | <240 ppm | |
11 | Water content(K-F)(before drying) | 4.5%~6.5% | 4.98% | |
12 | Water content(K-F) (after drying at 80 °C for 4 h.) |
4.83% | ||
13 | Specific optical rotation(before drying) | 126 °~131 ° | 129.6 ° | |
14 | Specific optical rotation (after drying at 80 °C for 4 h.) |
135 °~139 ° | 136.2 ° | |
15 | Assay | 98.0% Min | 99.24% | |
16 | Glucose (HPLC) | 3.0% Max | Complies | |
17 | Endotoxin level | 1.0 EU/g Max | Complies | |
18 | Total aerobic bacteria | 1000 cfu/g Max | Complies | |
19 | Mold and Yeast | 100 cfu/g Max | Complies | |
20 | E.Coli | Negative | Complies | |
21 | Salmonella | Negative | Complies |
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